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Tender and juicy oxtail marinated in Jamaican spices. A true Jamaican delight
Season chicken with salt, pepper, powdered ginger and allspice and Jamaican spices .Chicken browned and simmered over a medium flame.
Succulent Chicken pieces marinated in a selection of Jamaican spices then cooked in a tasty Jamaican curry sauce. A taster’s delight.
Tender Chicken pieces, marinated in traditional jerk seasoning, char grilled and served with jerk sauce.
Goat seasoned in curry, herbs and spices and then slowly stewed to perfection
Shrimp seasoned in a curry paste and simmered to a unforgettable taste
Beef, kidney beans, scallion, stewed to perfection and served best with plain white rice
Pork marinated in traditional jerk seasoning, char grilled and served with jerk sauce
Snapper seasoned in Jamaican herbs & spices, served with onions & garden peppers in a slight vinegar sauce.
Brown Stewed Fish
Snapper seasoned in Jamaican herbs & spice and sautéed in a delicate tomato sauce with garden peppers and onions.
Snapper or Butter fish simmered with onions, pepper, Okra, select garden vegetables, herbs and other Jamaican spices.
Salmon fillets, marinated in traditional jerk seasoning, char grilled and served with jerk sauce.
Jumbo Shrimp marinated in traditional jerk seasoning, char grilled and served with jerk sauce.
Jerk chicken, lettuce, onion, tomato, and garden peppers topped with cheese in a tortilla wrap, served with jerk sauce.
Center cut strip steak, marinated in Jamaican spices and grilled to perfection then topped with Chef’s special sauce.
A Tasty, flaky baked pastry filled with your choice of: Curry Chicken, Beef or Vegetarian.